WEISSBURGUNDER 2023

Wine of controlled origin, Leithaberg DAC, dry, contains sulphites

An elegant, juicy Pinot Blanc with aromas of ripe stone fruit, pear and nutty spice. Harmonious and elegant on the palate, it is an ideal accompaniment to food, especially fish and poultry.

Light yellow-green, silver reflections. Fresh meadow herbs, a hint of orange zest and some pear, nutty touch. Juicy, full-bodied, ripe white stone fruit, fine acid structure, complex and well-adhering, sure development potential, great value for money. (tasted by Peter Moser, Falstaff)

food accompaniment

A versatile food pairing for fried fish, poultry, or delicate pasta with light sauces. It also showcases its elegant structure and subtle fruitiness with creamy risottos or mild soft cheeses.
Recipe tip: Tagliatelle with lemon butter, green asparagus and almonds.
We recommend a large white wine glass (Burgundy glass).